About

I’m a Food Blogger with a passion for quality local produce, good coffee and baking. I live in Wetwang, East Yorkshire which is in the heart of the Yorkshire Wolds. My day job is a Freelance software developer.

I also help my wife with her business – Wolds Cottage Kitchen, based in Wetwang, East Yorkshire which makes handmade jam, preserves, marmalade, chutney, cakes, flapjack and fudge.